How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Chow Fun Noodles ?

You need 17 ingredients. The key ingredients include: 4-6 oz beef tenderloin (or flank), 1 lb fresh flat rice noodles, 1 1/2 - 2 Tablespoons oil, 2 cloves of garlic, and more.

Is Beef Chow Fun Noodles suitable as pasta & noodles?

Yes, Beef Chow Fun Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Chow Fun Noodles ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Chow Fun Noodles Recipe

Name: Beef Chow Fun Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-6 oz beef tenderloin (or flank); 1 lb fresh flat rice noodles; 1 1/2 - 2 Tablespoons oil; 2 cloves of garlic; 1 cup bean sprouts; 1 oz green scallion or yellow chives cut in 2 inch lengths; Marinade; 1 teaspoon soy sauce; 1/4 teaspoon dark soy sauce; 1/2 teaspoon Chinese rice wine; 1 heaping teaspoon cornstarch; Seasoning; 2 tablespoons soy sauce; 1/4 teaspoon dark soy sauce; 1 tablespoon oyster sauce; 1/2 teaspoon fish sauce; 1/4 teaspoon sugar

Try this homemade Beef Chow Fun Noodles recipe the whole family will love. Made with beef tenderloin, rice noodles, oil and garlic. Easy step-by-step in…

This Beef Chow Fun Noodles relies on simple, everyday ingredients such as beef tenderloin (or flank), fresh flat rice noodles, oil and of garlic. It comes together quickly and makes 4 servings, at about 1108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1108

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Chow Fun Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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