How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 (16 oz.) can pork and beans, 2 Tbsp. brown sugar, 1 Tbsp. salt, and more.

Is Beef Casserole suitable as meat & poultry?

Yes, Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Casserole Recipe

Name: Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 (16 oz.) can pork and beans; 2 Tbsp. brown sugar; 1 Tbsp. salt; 1 tsp. minced instant onion; 3/4 c. barbecue sauce; 1 c. shredded cheese

Beef Casserole – a delicious recipe with ground beef, pork, brown sugar, salt, onion, barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 (16 oz.) can pork and beans
2 Tbsp. brown sugar
1 Tbsp. salt
1 tsp. minced instant onion
3/4 c. barbecue sauce
1 c. shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
734 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Casserole

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