Try this homemade Beef Carpaccio With Mustard Dressing recipe the whole family will love. Made with sirloin steak, white wine, mustard powder and capers…
This Beef Carpaccio With Mustard Dressing relies on simple, everyday ingredients such as sirloin steak, dry white wine, english mustard powder and capers, finely chopped. It comes together quickly and makes 4 servings, at about 1441 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026