How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Cabbage Soup?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, browned and drained, 1 medium onion, chopped, 1/2 c. celery, chopped, 1/2 green pepper, chopped, and more.

Is Beef Cabbage Soup suitable as soups & stews?

Yes, Beef Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Cabbage Soup Recipe

Name: Beef Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground beef, browned and drained; 1 medium onion, chopped; 1/2 c. celery, chopped; 1/2 green pepper, chopped; 1/2 head cabbage, chopped fine; 1 tsp. brown sugar; 2 (16 oz.) cans tomatoes or juice; 2 (8 oz.) cans red kidney beans; 3 beef bouillon cubes; garlic, salt and pepper to taste

Beef Cabbage Soup – a delicious recipe with ground beef, onion, celery, green pepper, cabbage, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Cabbage Soup

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