How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgundy With Noodles?

You need 11 ingredients. The key ingredients include: 1-1/2 pounds beef stew meat, cut into 1-inch cubes, 1/2 pound whole fresh mushrooms, halved, 4 medium carrots, chopped, 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted, and more.

Is Beef Burgundy With Noodles suitable as pasta & noodles?

Yes, Beef Burgundy With Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Burgundy With Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy With Noodles Recipe

Name: Beef Burgundy With Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds beef stew meat, cut into 1-inch cubes; 1/2 pound whole fresh mushrooms, halved; 4 medium carrots, chopped; 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted; 1 large onion, cut into thin wedges; 1/2 cup Burgundy wine or beef broth; 1/4 cup quick-cooking tapioca; 1/2 teaspoon salt; 1/4 teaspoon dried thyme; 1/4 teaspoon pepper; Hot cooked egg noodles

Beef Burgundy With Noodles

Eats Now Editorial Team · 142 kcal · Pasta & Noodles

Beef Burgundy With Noodles – a delicious recipe with beef stew meat, fresh mushrooms, carrots, condensed golden mushroom soup, onion, wine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Beef Burgundy With Noodles

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