Try this homemade Beef Burgundy recipe the whole family will love. Made with ground lean ground beef, onion, tomato juice and ketchup. Easy step-by-step…
This Beef Burgundy relies on simple, everyday ingredients such as ground lean ground beef, large can v-8 tomato juice, ketchup and tabasco. It comes together quickly and makes 4 servings, at about 656 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026