How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgundy?

You need 7 ingredients. The key ingredients include: 1 can cream of celery soup, 1 can cream of chicken soup, 1/2 pkg. Lipton onion soup mix, 3/4 c. Burgundy, and more.

Is Beef Burgundy suitable as soups & stews?

Yes, Beef Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Burgundy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy Recipe

Name: Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; 1 can cream of chicken soup; 1/2 pkg. Lipton onion soup mix; 3/4 c. Burgundy; 1 to 1 1/2 lb. chuck cubes; salt, lemon and pepper and garlic salt; mushrooms (optional)

Beef Burgundy – a delicious recipe with cream of celery soup, cream of chicken soup, onion soup, Burgundy, chuck cubes, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can cream of celery soup
1 can cream of chicken soup
1/2 pkg. Lipton onion soup mix
3/4 c. Burgundy
1 to 1 1/2 lb. chuck cubes
salt, lemon and pepper and garlic salt
mushrooms (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potato, Artichoke, and Mushroom Stew with Kalamata Olives
Mango Butter With Curry and Ancho Chili
Tai Chi Chili Recipe
Arroz con Habichuelas (Beans and Rice)

Beef Burgundy

How did you like this recipe?

Frequently Asked Questions