How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgers With Cheese, Tomato And Mixed Greens?

You need 21 ingredients. The key ingredients include: 350 grams ground beef, 1 onion small, finely chopped, 1 clove garlic finely chopped, 1/2 cup spinach cleaned, washed and chopped, and more.

Is Beef Burgers With Cheese, Tomato And Mixed Greens suitable as meat & poultry?

Yes, Beef Burgers With Cheese, Tomato And Mixed Greens falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Burgers With Cheese, Tomato And Mixed Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgers With Cheese, Tomato And Mixed Greens

Name: Beef Burgers With Cheese, Tomato And Mixed Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 350 grams ground beef; 1 onion small, finely chopped; 1 clove garlic finely chopped; 1/2 cup spinach cleaned, washed and chopped; 1/4 cup tomato deseeded, chopped; 1/4 cup feta cheese crumbled or coarsely grated; 1 1/2 teaspoons dill weed fresh, or parsley; 1/2 teaspoon salt; 1/2 teaspoon pepper; salad Mixed Greens; 1 cup mixed greens; 4 artichoke hearts; 2 tablespoons greek vinaigrette; greek vinaigrette; 6 tablespoons olive oil; 1 garlic clove finely minced; 1/2 teaspoon dried oregano crumbled; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons fresh lemon juice; 1 teaspoon red wine vinegar

Try this homemade Beef Burgers With Cheese, Tomato And Mixed Greens recipe the whole family will love. Made with ground beef, onion, garlic and tomato. …

This Beef Burgers With Cheese, Tomato And Mixed Greens relies on simple, everyday ingredients such as grams ground beef, onion small, finely chopped, garlic finely chopped and tomato deseeded, chopped. It comes together quickly and makes 4 servings, at about 506 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Burgers With Cheese, Tomato And Mixed Greens

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions