Beef Brisket In Beer Recipe Recipe

Name: Beef Brisket In Beer Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x 3- to 4-lb. fresh beef brisket; 2 x onions thinly sliced and separated into rings; 1 x bay leaf; 1 c. beer; 1/4 c. chili sauce; 2 Tbsp. brown sugar; 1/2 tsp dry thyme crushed; 1/4 tsp salt; 1/4 tsp pepper; 1 x clove chopped; 2 Tbsp. cornstarch; 2 Tbsp. water

Servings: persons

1 x 3- to 4-lb. fresh beef brisket
2 x onions thinly sliced and separated into rings
1 x bay leaf
1 c. beer
1/4 c. chili sauce
2 Tbsp. brown sugar
1/2 tsp dry thyme crushed
1/4 tsp salt
1/4 tsp pepper
1 x clove chopped
2 Tbsp. cornstarch
2 Tbsp. water

1
Trim fat from brisket.
2
If necessary, cut brisket to fit into cooker.
3
In a 3-1/2-, 4-, 5- or possibly 6-qt crockery cooker, place onions, bay leaf and brisket.
4
Combine beer, chili sauce, sugar, thyme, salt, pepper and garlic, pour over brisket.
5
Cover, cook on low heat setting for 10 to 12 hrs or possibly high heat setting 5 to 6 hrs.
6
Transfer brisket and onions to a platter, keep hot.
7
Throw away bay leaf.
8
For gravy, skim fat from cooking juices.
9
Measure 2-1/2 c. juices and place in a saucepan.
10
Combine cornstarch and water, add in to saucepan.
11
Cook and stir till thick and bubbly, cook and stir 2 min more.
12
Pass gravy with meat.

140

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 x 3- to 4-lb. fresh beef brisket, 2 x onions thinly sliced and separated into rings, 1 x bay leaf, 1 c. beer, and more.

Yes, Beef Brisket In Beer Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Brisket In Beer Recipe

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