How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Brisket?

You need 9 ingredients. The key ingredients include: 2 Tbsp. liquid smoke, 2 Tbsp. soy sauce, 2 tsp. celery salt, 2 tsp. pepper, and more.

Is Beef Brisket suitable as meat & poultry?

Yes, Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Brisket Recipe

Name: Beef Brisket
Yield: 4 servings
Cuisine: American
Ingredients: 2 Tbsp. liquid smoke; 2 Tbsp. soy sauce; 2 tsp. celery salt; 2 tsp. pepper; 2 tsp. Worcestershire sauce; 1 1/2 tsp. salt; 1 tsp. garlic salt; 1 tsp. onion salt; 4 lb. beef brisket

Beef Brisket – a delicious recipe with liquid smoke, soy sauce, celery salt, pepper, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. liquid smoke
2 Tbsp. soy sauce
2 tsp. celery salt
2 tsp. pepper
2 tsp. Worcestershire sauce
1 1/2 tsp. salt
1 tsp. garlic salt
1 tsp. onion salt
4 lb. beef brisket

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Beef Brisket

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