How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Brisket?

You need 5 ingredients. The key ingredients include: 2 1/2 to 3 lb. beef brisket, garlic salt to taste, onion salt to taste, celery salt to taste, and more.

Is Beef Brisket suitable as meat & poultry?

Yes, Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Brisket Recipe

Name: Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/2 to 3 lb. beef brisket; garlic salt to taste; onion salt to taste; celery salt to taste; Worcestershire sauce to taste

Beef Brisket – a delicious recipe with beef brisket, garlic salt, onion salt, celery salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 to 3 lb. beef brisket
garlic salt to taste
onion salt to taste
celery salt to taste
Worcestershire sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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