How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Brisket?

You need 6 ingredients. The key ingredients include: 10 to 14 lb. brisket, pepper to taste, 1 large onion, chopped or sliced, 1/2 c. liquid smoke, and more.

Is Beef Brisket suitable as meat & poultry?

Yes, Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Brisket Recipe

Name: Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 10 to 14 lb. brisket; pepper to taste; 1 large onion, chopped or sliced; 1/2 c. liquid smoke; 1/3 c. soy sauce; 1/3 c. Worcestershire sauce

Beef Brisket – a delicious recipe with brisket, pepper, onion, liquid smoke, soy sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 to 14 lb. brisket
pepper to taste
1 large onion, chopped or sliced
1/2 c. liquid smoke
1/3 c. soy sauce
1/3 c. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Beef Brisket

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