Try this homemade Beef Brisket recipe the whole family will love. Made with onions, beef brisket, onion soup and red wine. Easy step-by-step instruction…
This Beef Brisket relies on simple, everyday ingredients such as large onions, sliced, beef brisket (4 lb.), dry red wine and heinz tomato ketchup. It comes together quickly and makes 4 servings, at about 267 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026