How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Bourguignon - Slow Cooker Recipe ?

You need 1 ingredient. The key ingredients include: ["6 strips bacon cut in 1/2"" pieces", "3 lbs beef rump or chuck cut in 1 1/2"" cubes", "1 large carrot peeled and cubed", "1 medium onion cubed", "3 T flour", "10 oz can condensed beef broth", "1 T tomato paste", "2 cloves garlic minced", "1 t whole thyme", "1 whole bay leaf", "1/2 lb white pearl onions peeled", "1 lb mushrooms, sliced", "2 T butter", "1 1/2 t salt", "1/8 t black pepper", "1/2 cup red wine, preferably Burgundy or Cote du Rhone"].

Is Beef Bourguignon - Slow Cooker Recipe suitable as soups & stews?

Yes, Beef Bourguignon - Slow Cooker Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Bourguignon - Slow Cooker Recipe ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Bourguignon - Slow Cooker Recipe Recipe

Name: Beef Bourguignon - Slow Cooker Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["6 strips bacon cut in 1/2"" pieces", "3 lbs beef rump or chuck cut in 1 1/2"" cubes", "1 large carrot peeled and cubed", "1 medium onion cubed", "3 T flour", "10 oz can condensed beef broth", "1 …

Beef Bourguignon - Slow Cooker Recipe – a delicious recipe with bacon, beef rump, carrot, onion, flour, condensed beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

["6 strips bacon cut in 1/2"" pieces", "3 lbs beef rump or chuck cut in 1 1/2"" cubes", "1 large carrot peeled and cubed", "1 medium onion cubed", "3 T flour", "10 oz can condensed beef broth", "1 T tomato paste", "2 cloves garlic minced", "1 t whole thyme", "1 whole bay leaf", "1/2 lb white pearl onions peeled", "1 lb mushrooms, sliced", "2 T butter", "1 1/2 t salt", "1/8 t black pepper", "1/2 cup red wine, preferably Burgundy or Cote du Rhone"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Beef Bourguignon - Slow Cooker Recipe

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