How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Birds In Wine Sauce Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 lb Top round or possibly sirloin steak (cut very thin - 1/4 inch slices or possibly pcs), 1 lrg Onion, sliced thin, 2 x Cloves garlic, minced fine, 2 tsp Minced parsley, and more.

Is Beef Birds In Wine Sauce Recipe suitable as meat & poultry?

Yes, Beef Birds In Wine Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Birds In Wine Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Birds In Wine Sauce Recipe Recipe

Name: Beef Birds In Wine Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb Top round or possibly sirloin steak (cut very thin - 1/4 inch slices or possibly pcs); 1 lrg Onion, sliced thin; 2 x Cloves garlic, minced fine; 2 tsp Minced parsley; 3 Tbsp. Romano cheese; 4 ounce Proscuitto ham; 1/2 c. -(up to); 1 c. Red wine; 1 pch Rosemary

Beef Birds In Wine Sauce Recipe – a delicious recipe with Onion, garlic, parsley, Romano cheese, ham, Red wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb Top round or possibly sirloin steak (cut very thin - 1/4 inch slices or possibly pcs)
1 lrg Onion, sliced thin
2 x Cloves garlic, minced fine
2 tsp Minced parsley
3 Tbsp. Romano cheese
4 ounce Proscuitto ham
1/2 c. -(up to)
1 c. Red wine
1 pch Rosemary

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Quick Info

Servings
4 servings
Calories
671 kcal
Category
Meat & Poultry

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Beef Birds In Wine Sauce Recipe

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