How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef, Beet And Cabbage Soup (Crock Pot And Ww)?

You need 11 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 lb chuck or 1 lb stewing beef, cut into pieces, 1 onion, thinly sliced, 4 beets, trimmed, peeled and diced, and more.

Is Beef, Beet And Cabbage Soup (Crock Pot And Ww) suitable as soups & stews?

Yes, Beef, Beet And Cabbage Soup (Crock Pot And Ww) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef, Beet And Cabbage Soup (Crock Pot And Ww)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef, Beet And Cabbage Soup (Crock Pot And Ww) Recipe

Name: Beef, Beet And Cabbage Soup (Crock Pot And Ww)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 lb chuck or 1 lb stewing beef, cut into pieces; 1 onion, thinly sliced; 4 beets, trimmed, peeled and diced; 3 carrots, sliced; 1 cup cabbage, sliced; 1 (14 1/2 ounce) can tomatoes, chopped; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 bay leaf; 8 cups beef broth (I used 1 can chicken broth and 1 can beef broth)

Beef, Beet And Cabbage Soup (Crock Pot And Ww)

Eats Now Editorial Team · 380 kcal · Soups & Stews

Beef, Beet And Cabbage Soup (Crock Pot And Ww) – a delicious recipe with olive oil, chuck, onion, beets, carrots, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef, Beet And Cabbage Soup (Crock Pot And Ww)

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