How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Barley Soup?

You need 10 ingredients. The key ingredients include: 1/2 lb. ground beef or turkey, 1 (14 oz.) can stewed tomatoes, crushed, 3/4 c. sliced mushrooms, 2 cloves garlic, minced, and more.

Is Beef Barley Soup suitable as soups & stews?

Yes, Beef Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Barley Soup Recipe

Name: Beef Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef or turkey; 1 (14 oz.) can stewed tomatoes, crushed; 3/4 c. sliced mushrooms; 2 cloves garlic, minced; 1/2 lb. Velveeta cheese; 1 1/2 c. cold water; 3/4 c. sliced carrots; 1/2 c. quick barley (uncooked); 1 tsp. dried oregano leaves; salt and pepper

Beef Barley Soup

Eats Now Editorial Team · 410 kcal · Soups & Stews

Beef Barley Soup – a delicious recipe with ground beef, tomatoes, mushrooms, garlic, Velveeta cheese, cold water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Barley Soup

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