How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef, Barley, And Bean Soup?

You need 15 ingredients. The key ingredients include: 1 1/2 - 2 1 1/2-2 cups dried pink beans or 1 1/2-2 cups some of the heirloom dried beans, rinsed and soaked overnight, then rinsed again, 3 tablespoons olive oil, 2 lbs beef stew meat or 2 lbs short rib of beef, 1 large onion, chopped, and more.

Is Beef, Barley, And Bean Soup suitable as soups & stews?

Yes, Beef, Barley, And Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef, Barley, And Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef, Barley, And Bean Soup Recipe

Name: Beef, Barley, And Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 - 2 1 1/2-2 cups dried pink beans or 1 1/2-2 cups some of the heirloom dried beans, rinsed and soaked overnight, then rinsed again; 3 tablespoons olive oil; 2 lbs beef stew meat or 2 lbs short rib of beef; 1 large onion, chopped; 2 stalks celery, sliced thinly; 4 carrots, sliced thinly; 2 bay leaves; 2 garlic cloves, minced; 2 tablespoons salt; 3/4 cup pearl barley; 1 tablespoon paprika; 1 tablespoon parsley flakes (or 3 T chopped fresh parsley); 1 teaspoon dill weed or 2 sprigs fresh dill; black pepper, to taste; tomato paste

Beef, Barley, And Bean Soup

Eats Now Editorial Team · 860 kcal · Soups & Stews

Beef, Barley, And Bean Soup – a delicious recipe with beans, olive oil, beef stew meat, onion, stalks celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef, Barley, And Bean Soup

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