How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Arlesienne?

You need 10 ingredients. The key ingredients include: 3 pound beef roast, pot roast boneless, cut into 1/2 inch pieces, 2 tablespoons vegetable oil, 6 each tomatoes peel and quarter, 4 ounces mushrooms juiced, and more.

Is Beef Arlesienne suitable as meat & poultry?

Yes, Beef Arlesienne falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Arlesienne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Arlesienne Recipe

Name: Beef Arlesienne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pound beef roast, pot roast boneless, cut into 1/2 inch pieces; 2 tablespoons vegetable oil; 6 each tomatoes peel and quarter; 4 ounces mushrooms juiced; 1/2 cup black olives pitted; 1 clove garlic crushed; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 pinch basil sweet; 1 each bay leaves

Beef Arlesienne

Eats Now Editorial Team · 957 kcal · Meat & Poultry

Beef Arlesienne – a delicious recipe with beef roast, vegetable oil, tomatoes, mushrooms, black olives, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Arlesienne

How did you like this recipe?

Frequently Asked Questions