How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Winter Coleslaw Sandwiches?

You need 10 ingredients. The key ingredients include: 1/3 cup fat-free Dijonnaise, 2 tsp white vinegar, 1 cup thinly sliced red cabbage, 1 cup thinly sliced white cabbage, and more.

Is Beef And Winter Coleslaw Sandwiches suitable as salads?

Yes, Beef And Winter Coleslaw Sandwiches falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beef And Winter Coleslaw Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef And Winter Coleslaw Sandwiches Recipe

Name: Beef And Winter Coleslaw Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup fat-free Dijonnaise; 2 tsp white vinegar; 1 cup thinly sliced red cabbage; 1 cup thinly sliced white cabbage; 1 None red onion, thinly sliced; 4 None dill pickles, thinly sliced; 4 None beef minute steaks (4 oz each); 8 slices wholegrain bread; 4 slices reduces fat Cheddar cheese; None None Mixed salad, to serve

Beef And Winter Coleslaw Sandwiches

Eats Now Editorial Team · 402 kcal · Salads

Beef And Winter Coleslaw Sandwiches – a delicious recipe with Dijonnaise, white vinegar, red cabbage, white cabbage, red onion, dill pickles. Easy to follow and perfect for any occasion.

Serves 4 Salads

Beef And Winter Coleslaw Sandwiches

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