How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Vegetable Soup?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) can green beans, 1 (16 oz.) can corn, 1 (16 oz.) can carrots, 1 (16 oz.) can black-eyed peas, and more.

Is Beef And Vegetable Soup suitable as soups & stews?

Yes, Beef And Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Vegetable Soup Recipe

Name: Beef And Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can green beans; 1 (16 oz.) can corn; 1 (16 oz.) can carrots; 1 (16 oz.) can black-eyed peas; 3 potatoes, peeled and diced; 2 (16 oz.) whole canned tomatoes; 1 lb. ground beef; 1 large onion, chopped; salt to taste; 2 c. water

Beef And Vegetable Soup

Eats Now Editorial Team · 425 kcal · Soups & Stews

Beef And Vegetable Soup – a delicious recipe with green beans, corn, carrots, black-eyed peas, potatoes, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef And Vegetable Soup

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