How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Vegetable Pizza(Cooking Light) ?

You need 9 ingredients. The key ingredients include: 1 lb. 93% lean ground beef, 2 cloves garlic, minced, 1 tsp. dried leaf basil, 1/2 tsp. salt, and more.

Is Beef And Vegetable Pizza(Cooking Light) suitable as meat & poultry?

Yes, Beef And Vegetable Pizza(Cooking Light) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Vegetable Pizza(Cooking Light) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Vegetable Pizza(Cooking Light) Recipe

Name: Beef And Vegetable Pizza(Cooking Light)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. 93% lean ground beef; 2 cloves garlic, minced; 1 tsp. dried leaf basil; 1/2 tsp. salt; 1 (8 oz.) can unsalted tomato sauce; 1/2 c. chopped onion; 1/4 c. tomato paste; 1 tsp. dried whole oregano; 1/4 tsp. crushed red pepper

Beef And Vegetable Pizza(Cooking Light) – a delicious recipe with ground beef, garlic, dried leaf basil, salt, tomato sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. 93% lean ground beef
2 cloves garlic, minced
1 tsp. dried leaf basil
1/2 tsp. salt
1 (8 oz.) can unsalted tomato sauce
1/2 c. chopped onion
1/4 c. tomato paste
1 tsp. dried whole oregano
1/4 tsp. crushed red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef And Vegetable Pizza(Cooking Light)

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