How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkish Tavuk Sote (Chicken Saute)?

You need 6 ingredients. The key ingredients include: 4 -5 tomatoes (peeled, cut into small-medium sizes), 2 chicken breasts (cubed), 10 garlic cloves (left whole or cut in half if large), 1 tablespoon red pepper paste, and more.

Is Turkish Tavuk Sote (Chicken Saute) suitable as meat & poultry?

Yes, Turkish Tavuk Sote (Chicken Saute) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkish Tavuk Sote (Chicken Saute)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkish Tavuk Sote (Chicken Saute) Recipe

Name: Turkish Tavuk Sote (Chicken Saute)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 tomatoes (peeled, cut into small-medium sizes); 2 chicken breasts (cubed); 10 garlic cloves (left whole or cut in half if large); 1 tablespoon red pepper paste; 4 tablespoons oil; thyme

Try this homemade Turkish Tavuk Sote (Chicken Saute) recipe the whole family will love. Made with tomatoes, chicken breasts, garlic and red pepper. Easy…

This Turkish Tavuk Sote (Chicken Saute) relies on simple, everyday ingredients such as chicken breasts (cubed), red pepper paste, oil and thyme. It comes together quickly and makes 4 servings, at about 607 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 -5 tomatoes (peeled, cut into small-medium sizes)
2 chicken breasts (cubed)
10 garlic cloves (left whole or cut in half if large)
1 tablespoon red pepper paste
4 tablespoons oil
thyme

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Quick Info

Servings
4 servings
Calories
607 kcal
Category
Meat & Poultry

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