How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-And-Tater-Tot Casserole?

You need 5 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1/2 c. chopped onion, 1 can cream of mushroom soup (not diluted), 1 can tomato soup or 1 can chicken gumbo soup, drained, and more.

Is Beef-And-Tater-Tot Casserole suitable as soups & stews?

Yes, Beef-And-Tater-Tot Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef-And-Tater-Tot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-And-Tater-Tot Casserole Recipe

Name: Beef-And-Tater-Tot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1/2 c. chopped onion; 1 can cream of mushroom soup (not diluted); 1 can tomato soup or 1 can chicken gumbo soup, drained; 1 bag or box frozen Tater Tots

Beef-And-Tater-Tot Casserole – a delicious recipe with ground chuck, onion, cream of mushroom soup, tomato soup, Tater. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground chuck
1/2 c. chopped onion
1 can cream of mushroom soup (not diluted)
1 can tomato soup or 1 can chicken gumbo soup, drained
1 bag or box frozen Tater Tots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef-And-Tater-Tot Casserole

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