Beef And Potato Casserole

Name: Beef And Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cubed beef stew meat; 1 large onion; 4 medium potatoes; 2 Tbsp. butter or margarine; 1 (4 oz.) can mushrooms; 1/2 c. milk; 1 (10 1/2 oz.) can cream of mushroom or celery soup; 3/4 c. milk; 1 c. sour cream; 1/4 tsp. pepper; 2 c. shredded Cheddar cheese; buttered bread crumbs

Eats Now Editorial Team · 1344 kcal · Soups & Stews

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Beef And Potato Casserole – a delicious recipe with cubed beef stew meat, onion, potatoes, butter, mushrooms, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. cubed beef stew meat
1 large onion
4 medium potatoes
2 Tbsp. butter or margarine
1 (4 oz.) can mushrooms
1/2 c. milk
1 (10 1/2 oz.) can cream of mushroom or celery soup
3/4 c. milk
1 c. sour cream
1/4 tsp. pepper
2 c. shredded Cheddar cheese
buttered bread crumbs

1
Brown beef and onion in butter over medium heat until the meat is brown and the onion is tender.
2
Season to taste.
3
Reserve liquid from mushrooms; add 1/2 cup milk or enough to make 1 cup. Stir mushrooms and liquid into meat and simmer for 2 hours.
4
Place meat in 9 x 13-inch baking dish.
5
Arrange potatoes over meat.

1344

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lb. cubed beef stew meat, 1 large onion, 4 medium potatoes, 2 Tbsp. butter or margarine, and more.

Yes, Beef And Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1344 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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