Beef and Pork Lasagna Minis Recipe

Name: Beef and Pork Lasagna Minis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lasagna noodles, uncooked; 3/4 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09; 3/4 lb. Italian sausage; 4 cloves garlic, minced; 1 can (15 oz.) tomato sauce; 1 jar (15 oz.) CLASSICO Creamy Alfredo Pasta Sauce; 2 tsp. Italian seasoning; 1/3 cup KRAFT Grated Parmesan Cheese; 2 eggs, beaten; 1-1/2 cups KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA, divided

Servings: persons

1
Heat oven to 350 degrees F.
2
Cook noodles as directed on package, omitting salt.
3
Meanwhile, brown meat with garlic in skillet; drain.
4
Place in large bowl.
5
Mix sauces and seasoning.
6
Add 1 cup to meat with Parmesan, eggs and half the mozzarella; mix well.
7
Spoon half of the remaining sauce evenly into 12 muffin pan cups.
8
Drain noodles.
9
Spread 1/3 cup meat mixture onto each noodle; top with 1 Tbsp.
10
of the remaining mozzarella.
11
Roll up; secure with wooden toothpicks, if desired.
12
Place, spiral sides up, in muffin cups; drizzle with remaining sauce.
13
Cover.
14
Bake 25 min.
15
or until heated through.
16
Top with remaining mozzarella; bake, uncovered, 5 min.
17
or until melted.
18
Discard toothpicks before serving.

1622

kcal

Calories

Fat

247

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 lasagna noodles, uncooked, 3/4 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09, 3/4 lb. Italian sausage, 4 cloves garlic, minced, and more.

Yes, Beef and Pork Lasagna Minis falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Beef and Pork Lasagna Minis

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions