How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Onions?

You need 10 ingredients. The key ingredients include: 3/4 lb. ground beef, 2 medium onions, cut into thin wedges, 1 (10 1/4 oz.) can beef gravy, 2/3 c. plain low-fat yogurt, and more.

Is Beef And Onions suitable as meat & poultry?

Yes, Beef And Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Onions Recipe

Name: Beef And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. ground beef; 2 medium onions, cut into thin wedges; 1 (10 1/4 oz.) can beef gravy; 2/3 c. plain low-fat yogurt; 1 Tbsp. Worcestershire sauce; 2 c. sliced mushrooms; 1 clove garlic, minced; 1/4 tsp. sage; 1/8 tsp. pepper; 2 c. hot cooked rice

Beef And Onions

Eats Now Editorial Team · 781 kcal · Meat & Poultry

Beef And Onions – a delicious recipe with ground beef, onions, beef gravy, yogurt, Worcestershire sauce, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef And Onions

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