Beef And Onion Flatbreads Recipe

1. 1

   Chop onion finely and mix with grnd beef in a large bowl.

2. 2

   Season with chili pwdr and salt (I also add in some minced up garlic - I love the stuff, so I add in 4-5 finely minced cloves).

3. 3

   Add in the flour and mix into the meat with your hands.

4. 4

   Gradually stir in sufficient water to make it stick together.

5. 5

   Knead well on a floured surface for 3-4 min.

6. 6

   Take egg sized pcs of dough and shape into balls.

7. 7

   Roll these out thinly, using flour as needed.

8. 8

   Heat about 1/4 inch of oil in a small frying pan and fry the breads oine by one till lightly browned on both sides.

9. 9

   Drain each on paper towels while cooking the others.

* Per serving · 4 servings · Values may vary.

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