Beef And Mushroom Pies Recipe

Name: Beef And Mushroom Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 2 cloves garlic, minced; 1 lb lean ground beef; 10.5 oz large cremini mushrooms, quartered; 1 tbsp flour; 1 cup beef stock; 2 tbsp tomato paste; 4 oz frozen peas; 3 sheets frozen pie dough, slightly thawed; 1 None large egg, lightly beaten; None None tomato sauce, to serve

Servings: persons

1 tbsp olive oil
2 cloves garlic, minced
1 lb lean ground beef
10.5 oz large cremini mushrooms, quartered
1 tbsp flour
1 cup beef stock
2 tbsp tomato paste
4 oz frozen peas
3 sheets frozen pie dough, slightly thawed
1 None large egg, lightly beaten
None None tomato sauce, to serve

1
Preheat oven to 350u00b0F.
2
Heat oil in a large frying pan over medium heat. Cook garlic for 30 seconds, until fragrant. Add ground beef and cook for 5 mins, stirring to break up lumps, until browned. Add mushrooms and cook for 2-3 mins, until soft. Add flour and cook for 1 min. Stir in beef stock and tomato paste. Bring to a boil then reduce heat and simmer, covered, for 5-10 mins, until mixture thickens slightly. Stir in peas. Season.
3
Cut 4 - 6 inch discs from pie dough. Use to line 4 - 4 inch pie dishes. Fill with beef mixture. Cut 4 - 5 inch discs from remaining pastry. Cover pies with pastry discs and use a fork to crimp edges to seal. Brush with beaten egg and prick tops with a fork. Bake for 20-25 mins, until golden brown. Serve with tomato sauce.

417

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tbsp olive oil, 2 cloves garlic, minced, 1 lb lean ground beef, 10.5 oz large cremini mushrooms, quartered, and more.

Yes, Beef And Mushroom Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef And Mushroom Pies

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