Try this homemade Beef and Maitake Mushroom Stir Fry with Butter Soy Sauce recipe the whole family will love. Made with beef, Maitake mushrooms, Butter …
This Beef and Maitake Mushroom Stir Fry with Butter Soy Sauce relies on simple, everyday ingredients such as grams maitake mushrooms, soy sauce, coarsely ground black pepper and salt and pepper. It comes together quickly and makes 4 servings, at about 401 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026