How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-And-Butternut Squash Chili?

You need 11 ingredients. The key ingredients include: 1 pound extra-lean ground beef, 1 green bell pepper, chopped, 1 medium onion, chopped, 2 garlic cloves, minced, and more.

Is Beef-And-Butternut Squash Chili suitable as soups & stews?

Yes, Beef-And-Butternut Squash Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef-And-Butternut Squash Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-And-Butternut Squash Chili Recipe

Name: Beef-And-Butternut Squash Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound extra-lean ground beef; 1 green bell pepper, chopped; 1 medium onion, chopped; 2 garlic cloves, minced; 2 (14.5-ounce) cans Mexican-style stewed tomatoes, chopped; 1 (16-ounce) can chili beans; 1/2 small butternut squash, peeled and cubed (about 1 1/2 cups); 1 cup low-sodium beef broth; 1 1/2 teaspoons ground cumin; 1 1/2 teaspoons chili powder; 1 cup frozen corn kernels

Beef-And-Butternut Squash Chili

Eats Now Editorial Team · 535 kcal · Soups & Stews

Beef-And-Butternut Squash Chili – a delicious recipe with extra-lean ground beef, green bell pepper, onion, garlic, tomatoes, chili beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef-And-Butternut Squash Chili

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