How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Biscuits Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1/2 c. finely chopped onion, salt and pepper to taste, 2 Tbsp. chili powder, and more.

Is Beef And Biscuits Casserole suitable as baking & desserts?

Yes, Beef And Biscuits Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Beef And Biscuits Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef And Biscuits Casserole Recipe

Name: Beef And Biscuits Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1/2 c. finely chopped onion; salt and pepper to taste; 2 Tbsp. chili powder; 1 egg, beaten; 1/2 c. sour cream; 1 (8 oz.) can tomato sauce; 8 oz. mild Cheddar cheese, grated

Beef And Biscuits Casserole – a delicious recipe with lean ground beef, onion, salt, chili powder, egg, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 lb. lean ground beef
1/2 c. finely chopped onion
salt and pepper to taste
2 Tbsp. chili powder
1 egg, beaten
1/2 c. sour cream
1 (8 oz.) can tomato sauce
8 oz. mild Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
770 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef And Biscuits Casserole

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