How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Custard Pie?

You need 8 ingredients. The key ingredients include: 1 (24 oz.) jar chunky applesauce, 6 eggs, separated, 1 can undiluted evaporated milk, nutmeg, and more.

Is Apple Custard Pie suitable as baking & desserts?

Yes, Apple Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Custard Pie Recipe

Name: Apple Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (24 oz.) jar chunky applesauce; 6 eggs, separated; 1 can undiluted evaporated milk; nutmeg; 1 stick butter; 2 c. sugar; 1 Tbsp. vanilla; 2 (10-inch) unbaked pie shells

Apple Custard Pie – a delicious recipe with chunky applesauce, eggs, milk, nutmeg, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (24 oz.) jar chunky applesauce
6 eggs, separated
1 can undiluted evaporated milk
nutmeg
1 stick butter
2 c. sugar
1 Tbsp. vanilla
2 (10-inch) unbaked pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
966 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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