Beef And Beans Pasta Recipe

Name: Beef And Beans Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 lb lean ground beef; 2 teaspoons chili powder; 1 teaspoon dried Italian seasoning; 1 cup beef stock (use low sodium if you wish); 20 ounces pasta sauce (home made or in an jar); 1 (15 ounce) can red kidney beans, rinsed and drained; 10 ounces corn kernels (frozen or canned); 1 green bell pepper, diced; 1 lb spaghetti; parmesan cheese (optional); fresh cilantro (optional) or parsley (optional)

Servings: persons

2 teaspoons olive oil
1 lb lean ground beef
2 teaspoons chili powder
1 teaspoon dried Italian seasoning
1 cup beef stock (use low sodium if you wish)
20 ounces pasta sauce (home made or in an jar)
1 (15 ounce) can red kidney beans, rinsed and drained
10 ounces corn kernels (frozen or canned)
1 green bell pepper, diced
1 lb spaghetti
parmesan cheese (optional)
fresh cilantro (optional) or parsley (optional)

1
Heat olive oil in a large skillet, then brown the beef with chili powder and herbs for about 5 minutes over medium heat.
2
Stir in beef stock and pasta sauce and bring mixture to boil.
3
Reduce the heat and simmer (partially covered) for 15 minutes, stirring occasionally.
4
Add beans, corn and pepper, then cook for another 5 minutes.
5
While the sauce is simmering, prepare the pasta according to the package instructions.
6
Drain pasta and serve hot with the sauce.
7
Sprinkle with grated Parmesan and fresh herbs, if desired, just prior to serving.

940

kcal

Calories

Fat

126

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 lb lean ground beef, 2 teaspoons chili powder, 1 teaspoon dried Italian seasoning, and more.

Yes, Beef And Beans Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Beans Pasta

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