How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Barley Vegetable Soup?

You need 13 ingredients. The key ingredients include: 1 1/2 lbs extra lean ground beef or 1 1/2 lbs extra lean ground turkey, 1 medium onion, chopped finely, 28 ounces tomatoes (diced), 2 cups water, and more.

Is Beef And Barley Vegetable Soup suitable as soups & stews?

Yes, Beef And Barley Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Barley Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Barley Vegetable Soup Recipe

Name: Beef And Barley Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs extra lean ground beef or 1 1/2 lbs extra lean ground turkey; 1 medium onion, chopped finely; 28 ounces tomatoes (diced); 2 cups water; 3 (10 ounce) cans beef consomme (preferably low sodium); 1 (10 ounce) can tomato soup (preferably low sodium); 4 carrots, chopped; 3 celery ribs, chopped; 1 bay leaf; 1 teaspoon thyme; 1 teaspoon parsley; 1/2 teaspoon pepper; 8 tablespoons barley

Beef And Barley Vegetable Soup

Eats Now Editorial Team · 580 kcal · Soups & Stews

Beef And Barley Vegetable Soup – a delicious recipe with extra lean ground beef, onion, tomatoes, water, beef consomme, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef And Barley Vegetable Soup

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