How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Barley Stew?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1 large onion, chopped, 5 cloves garlic, chopped, 3 celery stalks, sliced, and more.

Is Beef And Barley Stew suitable as soups & stews?

Yes, Beef And Barley Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Barley Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Barley Stew Recipe

Name: Beef And Barley Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1 large onion, chopped; 5 cloves garlic, chopped; 3 celery stalks, sliced; 3 carrots, sliced; 1 c. green beans, sliced; 1/2 c. barley; 1 pkg. Knorr Swiss tomato-basil soup mix; 4 beef bouillon cubes; 5 to 6 c. water; 2 tsp. chili powder; salt and pepper to taste

Beef And Barley Stew

Eats Now Editorial Team · 768 kcal · Soups & Stews

Beef And Barley Stew – a delicious recipe with lean ground beef, onion, garlic, celery stalks, carrots, green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef And Barley Stew

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