How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Barley Soup With Mushrooms For The Crock Pot!?

You need 17 ingredients. The key ingredients include: 1 (14 g) package dried wild mushrooms, such as porcini, 1 cup boiling water, 1 tablespoon vegetable oil, 8 ounces stewing beef, cut into 1/4-inch pieces, and more.

Is Beef And Barley Soup With Mushrooms For The Crock Pot! suitable as soups & stews?

Yes, Beef And Barley Soup With Mushrooms For The Crock Pot! falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Barley Soup With Mushrooms For The Crock Pot!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Barley Soup With Mushrooms For The Crock P

Name: Beef And Barley Soup With Mushrooms For The Crock Pot!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 g) package dried wild mushrooms, such as porcini; 1 cup boiling water; 1 tablespoon vegetable oil; 8 ounces stewing beef, cut into 1/4-inch pieces; 2 onions, finely chopped; 2 stalks celery, peeled and thinly sliced; 2 carrots, peeled and diced; 2 garlic cloves, minced; 1 teaspoon salt; 1/2 teaspoon cracked black peppercorns; 1/2 teaspoon dried thyme leaves; 1 bay leaf; 1/2 cup pearl barley, rinsed; 2 tablespoons tomato paste; 6 cups beef broth; sour cream; fresh dill, finely chopped

Warm up with this hearty Beef And Barley Soup With Mushrooms For The Crock Pot! recipe. Made with mushrooms, boiling water, vegetable oil and stewing be…

This Beef And Barley Soup With Mushrooms For The Crock Pot! relies on simple, everyday ingredients such as boiling water, vegetable oil, onions, finely chopped and carrots, peeled and diced. It comes together quickly and makes 4 servings, at about 858 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef And Barley Soup With Mushrooms For The Crock Pot!

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions