How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Becks Great Guacamole?

You need 11 ingredients. The key ingredients include: 2 large ripe Hass avocadoes, 1 garlic clove, mashed with, ¾ teaspoon kosher salt, 1 teaspoon Worcestershire sauce, and more.

Is Becks Great Guacamole suitable as snacks & appetizers?

Yes, Becks Great Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Becks Great Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Becks Great Guacamole Recipe

Name: Becks Great Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large ripe Hass avocadoes; 1 garlic clove, mashed with; ¾ teaspoon kosher salt; 1 teaspoon Worcestershire sauce; 2 tablespoons olive oil; 1 medium lime, juice of; 2 tablespoons fresh minced onions; 2 tablespoons chopped fresh cilantro; ½ teaspoon red pepper flakes; 2 tablespoons diced roma tomatoes, flesh only; ½ teaspoon fresh ground black pepper

Try this homemade Becks Great Guacamole recipe the whole family will love. Made with avocadoes, garlic, kosher salt and Worcestershire sauce. Easy step-…

This Becks Great Guacamole relies on simple, everyday ingredients such as large ripe hass avocadoes, garlic clove, mashed with, kosher salt and worcestershire sauce. It comes together quickly and makes 4 servings, at about 117 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Becks Great Guacamole

Tips for the best results

Variations & substitutions

My Personal Notes

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