Try this homemade New Mexico Green Chile Dip recipe the whole family will love. Made with ground beef, Cheesy, milk and cream cheese. Easy step-by-step …
This New Mexico Green Chile Dip relies on simple, everyday ingredients such as lean ground beef, milk, (16 ounce) can refried beans and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026