Bechamel Green Bean Casserole Recipe

Name: Bechamel Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons butter; 3 tablespoons all-purpose flour; 1 1/2 cups milk; 3 -4 teaspoons dry ranch dressing mix; 1/4 teaspoon white pepper; 1 cup chopped onion; 2 cloves garlic, minced; 1 1/2 cups sliced fresh mushrooms; 1 1/4 lbs fresh green beans; 1 cup soft breadcrumbs, toasted or 1/2 cup dry breadcrumbs

Servings: persons

1 1/2 tablespoons butter
3 tablespoons all-purpose flour
1 1/2 cups milk
3 -4 teaspoons dry ranch dressing mix
1/4 teaspoon white pepper
1 cup chopped onion
2 cloves garlic, minced
1 1/2 cups sliced fresh mushrooms
1 1/4 lbs fresh green beans
1 cup soft breadcrumbs, toasted or 1/2 cup dry breadcrumbs

1
Boil green beans in lightly salted water 8-10 minutes, or until crisp-tender.
2
To make white sauce, melt butter in medium saucepan over low heat.
3
Stir in flour; cook 1 to 2 minutes, stirring constantly.
4
Using a wire whisk, stir in milk; bring to a boil.
5
Cook, whisking constantly 1 to 2 minutes or until thickened.
6
Stir in dressing mix and white pepper; set aside.
7
Preheat oven to 350 degrees.
8
Spray medium skillet with non-stick cooking spray; heat over medium-high heat.
9
Add onion and garlic; cook and stir 2 to 3 minutes or until tender.
10
Remove half of onion mixture; set aside.
11
Add mushrooms to onion mixture remaining in skillet and cook about 5 minutes or until mushrooms are tender.
12
Combine skillet mushroom mixture, green beans and white sauce in a 1 1/2 quart casserole dish.
13
Combine bread crumbs with reserved onion mixture; sprinkle over casserole.
14
Bake, UNCOVERED, 20-30 minutes, or until heated through.

314

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 tablespoons butter, 3 tablespoons all-purpose flour, 1 1/2 cups milk, 3 -4 teaspoons dry ranch dressing mix, and more.

Yes, Bechamel Green Bean Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bechamel Green Bean Casserole

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