How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beautifuldesign's Creamy Chicken Shells?

You need 8 ingredients. The key ingredients include: 3 Boneless skinless chicken breast (cut in cubes), 1 box Jumbo pasta shells (I used about half the box), 1 can Cream of chicken soup, 1 can Cream of celery soup, and more.

Is Beautifuldesign's Creamy Chicken Shells suitable as meat & poultry?

Yes, Beautifuldesign's Creamy Chicken Shells falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beautifuldesign's Creamy Chicken Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beautifuldesign's Creamy Chicken Shells Recipe

Name: Beautifuldesign's Creamy Chicken Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Boneless skinless chicken breast (cut in cubes); 1 box Jumbo pasta shells (I used about half the box); 1 can Cream of chicken soup; 1 can Cream of celery soup; 1/2 packages cream cheese; 2 cup Shredded cheese of your choice (more or less to your liking); 3 tbsp Cooking oil of your choice; 1 Alfredo sauce (used my recipe)

Try this homemade Beautifuldesign's Creamy Chicken Shells recipe the whole family will love. Made with chicken, pasta shells, Cream of chicken soup and …

This Beautifuldesign's Creamy Chicken Shells relies on simple, everyday ingredients such as cream of chicken soup, cream of celery soup, cream cheese and cooking oil of your choice. It comes together quickly and makes 4 servings, at about 810 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 Boneless skinless chicken breast (cut in cubes)
1 box Jumbo pasta shells (I used about half the box)
1 can Cream of chicken soup
1 can Cream of celery soup
1/2 packages cream cheese
2 cup Shredded cheese of your choice (more or less to your liking)
3 tbsp Cooking oil of your choice
1 Alfredo sauce (used my recipe)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
810 kcal
Category
Meat & Poultry

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