How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bearded Dorothy's Flank Steak Marinade?

You need 5 ingredients. The key ingredients include: 1 cup soy sauce, 3 garlic cloves, crushed, 2 tablespoons grated fresh ginger, ½ cup sherry wine, and more.

Is Bearded Dorothy's Flank Steak Marinade suitable as meat & poultry?

Yes, Bearded Dorothy's Flank Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bearded Dorothy's Flank Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bearded Dorothy's Flank Steak Marinade Recipe

Name: Bearded Dorothy's Flank Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup soy sauce; 3 garlic cloves, crushed; 2 tablespoons grated fresh ginger; ½ cup sherry wine; ¼ cup peanut oil or ¼ cup other oil

Bearded Dorothy's Flank Steak Marinade – a delicious recipe with soy sauce, garlic, ginger, sherry wine, peanut oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup soy sauce
3 garlic cloves, crushed
2 tablespoons grated fresh ginger
½ cup sherry wine
¼ cup peanut oil or ¼ cup other oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bearded Dorothy's Flank Steak Marinade

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