Try this homemade Bearded Dorothy's Flank Steak Marinade recipe the whole family will love. Made with soy sauce, garlic, ginger and sherry wine. Easy st…
This Bearded Dorothy's Flank Steak Marinade relies on simple, everyday ingredients such as soy sauce, garlic cloves, crushed, grated fresh ginger and sherry wine. It comes together quickly and makes 4 servings, at about 235 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026