How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beans, Pork And Tomato Stew?

You need 14 ingredients. The key ingredients include: 2 c. dried white beans, navy or Great Northern, 6 c. water, 2 tsp. salt, 3 slices bacon, diced, and more.

Is Beans, Pork And Tomato Stew suitable as soups & stews?

Yes, Beans, Pork And Tomato Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beans, Pork And Tomato Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beans, Pork And Tomato Stew Recipe

Name: Beans, Pork And Tomato Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. dried white beans, navy or Great Northern; 6 c. water; 2 tsp. salt; 3 slices bacon, diced; 1 Tbsp. olive oil; 1 1/2 lb. boneless pork loin end, cut in 1-inch pieces; 3 garlic cloves, finely chopped; 1 1/2 tsp. salt; freshly ground black pepper; 1 tsp. rosemary, crumbled; 1/4 c. parsley, finely chopped; 2 c. tomatoes, chopped or 16 oz. can; 1/2 to 1 c. beef broth; 1 Tbsp. Dijon mustard

Warm up with this hearty Beans, Pork And Tomato Stew recipe. Made with white beans, water, salt and bacon. Easy step-by-step instructions included.

This Beans, Pork And Tomato Stew relies on simple, everyday ingredients such as water, salt, bacon, diced and olive oil. It comes together quickly and makes 4 servings, at about 877 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beans, Pork And Tomato Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions