How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beans, beans, beans, beans, beans, beans, onions and beans?

You need 7 ingredients. The key ingredients include: 2 onions, chopped, 8 tablespoons olive oil or 8 tablespoons garlic oil, 2 cloves garlic, finely chopped, ½ teaspoon ground ginger, and more.

Is Beans, beans, beans, beans, beans, beans, onions and beans suitable as general?

Yes, Beans, beans, beans, beans, beans, beans, onions and beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Beans, beans, beans, beans, beans, beans, onions and beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beans, beans, beans, beans, beans, beans, onions an

Name: Beans, beans, beans, beans, beans, beans, onions and beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions, chopped; 8 tablespoons olive oil or 8 tablespoons garlic oil; 2 cloves garlic, finely chopped; ½ teaspoon ground ginger; 1 teaspoon ground cinnamon; ½ teaspoon grated nutmeg; 12 ounces refried beans (see description, above, for recommendation)

Try this homemade Beans, beans, beans, beans, beans, beans, onions and beans recipe the whole family will love. Made with onions, olive oil, garlic and …

This Beans, beans, beans, beans, beans, beans, onions and beans relies on simple, everyday ingredients such as onions, chopped, garlic, finely chopped, ground ginger and ground cinnamon. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 onions, chopped
8 tablespoons olive oil or 8 tablespoons garlic oil
2 cloves garlic, finely chopped
½ teaspoon ground ginger
1 teaspoon ground cinnamon
½ teaspoon grated nutmeg
12 ounces refried beans (see description, above, for recommendation)

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Quick Info

Servings
4 servings
Calories
399 kcal
Category
General

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