How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beans And Rice?

You need 8 ingredients. The key ingredients include: 1 c. black beans, soaked overnight and cooked until soft, 2 Tbsp. olive or vegetable oil, 4 cloves garlic, crushed, 2 large tomatoes, skinned and finely chopped, and more.

Is Beans And Rice suitable as general?

Yes, Beans And Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Beans And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beans And Rice Recipe

Name: Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. black beans, soaked overnight and cooked until soft; 2 Tbsp. olive or vegetable oil; 4 cloves garlic, crushed; 2 large tomatoes, skinned and finely chopped; 1 medium onion, chopped; 1 medium green pepper, chopped; 1 1/4 c. long grain rice; salt and pepper

Try this homemade Beans And Rice recipe the whole family will love. Made with black beans, olive, garlic and tomatoes. Easy step-by-step instructions in…

This Beans And Rice relies on simple, everyday ingredients such as olive or vegetable oil, garlic, crushed, medium onion, chopped and medium green pepper, chopped. It comes together quickly and makes 4 servings, at about 443 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 c. black beans, soaked overnight and cooked until soft
2 Tbsp. olive or vegetable oil
4 cloves garlic, crushed
2 large tomatoes, skinned and finely chopped
1 medium onion, chopped
1 medium green pepper, chopped
1 1/4 c. long grain rice
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
General

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