How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beans And Franks Cornbread Bake?

You need 9 ingredients. The key ingredients include: 2 cans (16 oz.) undrained pork and beans, 5 or 6 franks, cut into 1/2 inch slices, 3/4 c. chopped green pepper, 1/2 c. chopped onion, and more.

Is Beans And Franks Cornbread Bake suitable as soups & stews?

Yes, Beans And Franks Cornbread Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beans And Franks Cornbread Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beans And Franks Cornbread Bake Recipe

Name: Beans And Franks Cornbread Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 cans (16 oz.) undrained pork and beans; 5 or 6 franks, cut into 1/2 inch slices; 3/4 c. chopped green pepper; 1/2 c. chopped onion; 1 Tbsp. chili powder; 1 c. 3 Rivers self-rising cornmeal mix; 3/4 c. milk; 1 egg; 2 Tbsp. vegetable oil

Beans And Franks Cornbread Bake – a delicious recipe with pork, franks, green pepper, onion, chili powder, Rivers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans (16 oz.) undrained pork and beans
5 or 6 franks, cut into 1/2 inch slices
3/4 c. chopped green pepper
1/2 c. chopped onion
1 Tbsp. chili powder
1 c. 3 Rivers self-rising cornmeal mix
3/4 c. milk
1 egg
2 Tbsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beans And Franks Cornbread Bake

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