How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Soup?

You need 9 ingredients. The key ingredients include: 1 qt. water, 1 lb. Northern beans, 1 ham hock, 2 ribs celery, diced, and more.

Is Bean Soup suitable as soups & stews?

Yes, Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Soup Recipe – Eats Now

Name: Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 qt. water; 1 lb. Northern beans; 1 ham hock; 2 ribs celery, diced; 1/4 lb. bacon; 1 small onion, chopped; 1 c. diced potatoes; 1 c. water; salt and pepper to taste

Bean Soup – a delicious recipe with water, Northern beans, ham hock, celery, bacon, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 qt. water
1 lb. Northern beans
1 ham hock
2 ribs celery, diced
1/4 lb. bacon
1 small onion, chopped
1 c. diced potatoes
1 c. water
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pink-Eyed Peas With Smoked Paprika
Speedy Cincy Chili
Meatball Stew
Sweet And Tangy Sauce

Bean Soup

How did you like this recipe?

Frequently Asked Questions