How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Soup?

You need 11 ingredients. The key ingredients include: 1 to 1 1/2 lb. ham hocks, 1 pkg. Portuguese sausage, 3 potatoes, cut into 1 1/2-inch cubes, 2 carrots, sliced, and more.

Is Bean Soup suitable as soups & stews?

Yes, Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Soup Recipe – Eats Now

Name: Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. ham hocks; 1 pkg. Portuguese sausage; 3 potatoes, cut into 1 1/2-inch cubes; 2 carrots, sliced; 1 onion, chopped; 1 pkg. fresh string beans, cut into 1-inch sections; 1 pkg. frozen lima beans; 1 can kidney beans; 2 (8 oz.) cans tomato sauce; 1 bunch watercress, cut into 3-inch sections (optional); salt and pepper to taste

Bean Soup

Eats Now Editorial Team · 392 kcal · Soups & Stews

Bean Soup – a delicious recipe with ham hocks, sausage, potatoes, carrots, onion, fresh string beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Bean Soup

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