How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Rice Soup?

You need 18 ingredients. The key ingredients include: 6 chicken legs, 4 chicken thighs, 2 onions, skins removed and cut in half, 2 carrots, and more.

Is Chicken Rice Soup suitable as soups & stews?

Yes, Chicken Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rice Soup Recipe

Name: Chicken Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken legs; 4 chicken thighs; 2 onions, skins removed and cut in half; 2 carrots; 2 stalks celery; 4 garlic cloves (garlic powder will work if you don't have whole garlic); 2 cups chicken stock (mine was frozen from a previous recipe); 1 cup chicken gravy; 8 cups water; 2 teaspoons Worcestershire sauce; 1 tablespoon chicken bouillon (if needed); 1 teaspoon tarragon; ½ teaspoon thyme; ½ teaspoon coriander; 1 -2 teaspoon red chili pepper flakes; 1 dash cayenne; 3 cups rice (more or less depending on how much broth you wish to have in the soup); salt and pepper

Chicken Rice Soup

Eats Now Editorial Team · 1435 kcal · Soups & Stews

Chicken Rice Soup – a delicious recipe with chicken, chicken thighs, onions, carrots, stalks celery, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Rice Soup

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