How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Soup?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) pkg. navy beans, ham bone or pieces of ham, 1 onion, chopped, 3 to 4 stalks celery, diced, and more.

Is Bean Soup suitable as soups & stews?

Yes, Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Soup Recipe – Eats Now

Name: Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (16 oz.) pkg. navy beans; ham bone or pieces of ham; 1 onion, chopped; 3 to 4 stalks celery, diced; 6 carrots, grated or chopped; 1 can tomato soup; salt and pepper to taste; 4 qt. water (to start)

Bean Soup – a delicious recipe with navy beans, ham bone, onion, stalks celery, carrots, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (16 oz.) pkg. navy beans
ham bone or pieces of ham
1 onion, chopped
3 to 4 stalks celery, diced
6 carrots, grated or chopped
1 can tomato soup
salt and pepper to taste
4 qt. water (to start)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Soup

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